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- Deviled Eggs
Deviled Eggs
- By diabetic live
- Published 01/9/2008
- Low Carb Breakfast
- Unrated
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Ingredients
6 Eggs
Dash Of Salt
1/4 tsp. Mustard
Celery Seeds
1 1/2 to 2 1/2 T. Mayonnaise
Paprika
Green Olives, Sliced
Instructions
1. Hard boil your eggs.
2. Cool 10 minutes and remove shells. Cut into halves lengthwise and remove yolk.
3. Cream yolk, salt, pepper, mustard and mayonnaise.
4. Put 1/2 teaspoonful into egg whites and garnish with olive slices and paprika.
ATTENTION: Life Insurance Is Important!
If you are in need of Diabetic Life Insurance Please Look at the following companies that provide them. Please make sure to fill out their contact form for more information on their programs.
6 Eggs
Dash Of Salt
1/4 tsp. Mustard
Celery Seeds
1 1/2 to 2 1/2 T. Mayonnaise
Paprika
Green Olives, Sliced
Instructions
1. Hard boil your eggs.
2. Cool 10 minutes and remove shells. Cut into halves lengthwise and remove yolk.
3. Cream yolk, salt, pepper, mustard and mayonnaise.
4. Put 1/2 teaspoonful into egg whites and garnish with olive slices and paprika.
ATTENTION: Life Insurance Is Important!
If you are in need of Diabetic Life Insurance Please Look at the following companies that provide them. Please make sure to fill out their contact form for more information on their programs.
